Oyakodon Sauce Recipe: Sweet-Savory Japanese Dashi Glaze
This Japanese dashi-based glaze captures the essence of oyakodon with its perfect balance of sweet and savory flavors. The sauce comes together with just a few simple ingredients. Simmering mirin, soy sauce, and dashi creates a rich, umami-packed reduction that elevates any dish. It’s versatile enough for chicken, vegetables, or rice bowls. 👨🍳 Difficulty Easy … Read more